3-Course Prix Fixe • $27 per person 

Available Every Day, All Summer Long!


The Grill Salad
Organic field greens, tomato, red onion, avocado, cucumber, radish, sunflower seeds, house vinaigrette

Fried Chicken Platter
Four pieces of spiced buttermilk fried chicken seasoned with our signature herbs de Provence

Served with house-made hot honey for dipping, mesquite-grilled elote corn, and rustic potato salad

Seasonal Strawberry Shortcake
Fresh macerated strawberries, orange zest, house-made vanilla bean whipped cream, sandwiched within a southern-style biscuit

 

*Price does not include tax or gratuity. Available through 9/3.


Reserve Your Table

Call: 650-917-9941or

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