3-Course Prix Fixe • $27 per person
Available Every Day, All Summer Long!
The Grill Salad
Organic field greens, tomato, red onion, avocado, cucumber, radish, sunflower seeds, house vinaigrette
Fried Chicken Platter
Four pieces of spiced buttermilk fried chicken seasoned with our signature herbs de Provence
Served with house-made hot honey for dipping, mesquite-grilled elote corn, and rustic potato salad
Seasonal Strawberry Shortcake
Fresh macerated strawberries, orange zest, house-made vanilla bean whipped cream, sandwiched within a southern-style biscuit
*Offer available for dine-in only. Price does not include tax or gratuity.