Menus

AVOCADO TOAST

Thick cut toasted French baguette, smashed avocado, goat cheese, pickled onions, pomegranate, arugula, pomegranate balsamic reduction.

ADD Egg+2

PAUL'S OMELETE

Applewood smoked bacon, mushrooms, tomatoes, spinach, red onions, white cheddar cheese, breakfast potatoes

SMOKED SALMON BENEDICT*

Atlantic smoked salmon, arugula, pickled onions, brown butter hollandaise sauce, english muffin, breakfast potatoes

TRES LECHES FRENCH TOAST

Lemon mascarpone mousse, berry compote, maple syrup

CLASSIC BREAKFAST

An American tradition: three eggs your way, sausage links, bacon, breakfast potatoes, brioche toast

SIDES

BREAKFAST POTATOES 5 / SAUSAGE 6 / BACON 7

RUSTIC CHEDDAR BISCUITS

Honey-thyme butter

BUFFALO CAULIFLOWER

Danish blue cheese dressing

DEVILED EGGS

Smoked paprika, applewood bacon

SPINACH & ARTICHOKE DIP

White cheddar, provolone, parmesan, flatbread crisps

SALT & PEPPER SHRIMP

Lightly fried, pesto aioli

CRISPY CALAMARI

Lightly breaded, chili aioli, house cocktail sauce

CHEF'S DAILY SOUP

Housemade, seasonal inspiration

STREET TACOS (3)

Soft corn tortillas, pico de gallo, salsa rojo CHOICE OF: steak / chicken / cauliflower

SEAFOOD TACOS (2)

Chili aioli, blistered tomatoes, pickled onions CHOICE OF: lightly fried shrimp or mesquite-grilled steelhead salmon

STEAK & BACON TACOS (3)

Soft corn tortillas, mesquite-grilled steak, crispy bacon, chili aioli

PETITE HOUSE SALAD

Mixed greens, grape heirloom tomato, red onion, avocado, cucumbers, lemon basil vinaigrette

CAESAR*

Parmesan, house-made dressing, crostini

Steak+8

Chicken+6

Grilled shrimp+7

Salmon+7

QUINOA BOWL

Spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm

Steak+8

Chicken+6

Grilled shrimp+7

Salmon+7

COBB SALAD

Mesquite-grilled steak or blackened chicken, field greens, avocado, blue cheese, bacon, grape heirloom tomato, egg, blue cheese vinaigrette

ASIAN CHICKEN NOODLE SALAD

Grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, grape heirloom tomatoes, almonds, fresh herbs, peanut vinaigrette

MEDITERRANEAN CHOPPED SALAD

Grilled chicken, mixed greens, chopped egg whites, artichokes, olives, cucumbers, quinoa, tomatoes, goat cheese, roasted red peppers, agave-balsamic dressing

SPICY CHICKEN SANDWICH

Hand-breaded, smothered in signature spicy sauce, arugula, pickles, pickled onions, chili aioli —also available with simply grilled chicken breast

CALIFORNIA CLUB

Smoked turkey breast, crispy bacon, lettuce, sliced tomato, provolone, avocado, pesto aioli

PORTOBELLO MUSHROOM SANDWICH

Grilled portobello, fresh spinach, tomato, roasted red bell pepper, pickled red onion, avocado, black garlic truffle aioli

COLUMBIA RIVER STEELHEAD SANDWICH*

Grilled salmon, arugula, avocado, pickled onions, spicy remoulade

FRENCH DIP*

Housemade jus, horseradish cream

Cheese+2

Mushrooms+1

Grilled onions+1

HANGOVER BURGER*

Certified Angus Beef®, applewood smoked bacon, sunny side up egg, cheddar, black pepper aioli, fries

CLASSIC BURGER*

Certified Angus Beef® , crisp lettuce, sliced tomato, black pepper aioli

Cheese+2

Hardwood smoked bacon+2

Mushrooms+1

Avocado+2

BRICK CHICKEN

Pan-seared, herb marinaded chicken, mashed potatoes, savory jus

ALASKAN HALIBUT

Beurre blanc, blistered tomatoes, asparagus

STEAK FRITES*

Pan-seared, green peppercorn sauce, crisp herb fries

BLACKENED RIBEYE*

Hand-cut, Prudhommés blackening seasoning, mashed potatoes

FILET MIGNON*

Center cut, grilled asparagus

ADD A STEAK TOPPER:

Truffle butter+6.5

Garlic herb butter+4.5

Blue cheese butter+5.5

Oscar style (lump crab, asparagus, béarnaise)+14.5

MIMOSA

Fresh squeezed orange juice, Zonin Prosecco

Enjoy bottomless mimosas+15

CHAMPAGNE LEMONADE

House infused Meyer lemon vodka, lemonade, fresh basil, Zonin prosecco

BLOODY MARY

New Amsterdam Vodka, tomato juice, lemon, Tabasco, Worcestershire, olives, tomato, celery, Tajin rim