Starters to Share

Castroville Artichoke

mesquite grilled with pesto aioli
*We source our heirloom artichokes from "The Artichoke Capital of the World" and serve when seasonally available.

Town Dock Calamari

Rhode Island’s premium, lightly breaded, chili aioli, house-made cocktail sauce

Salt & Pepper Shrimp

wild pacific shrimp, lightly fried, pesto aioli

Butcher’s Board

selection of charcuterie and artisan cheeses

Soup

Seasonal Selection

house-made daily

Salads & Bowls

The Grill

organic greens, tomato, red onion, grilled avocado, cucumber, radish, sunflower seeds, house dressing

Butter Lettuce

Pt. Reyes blue cheese, candied walnuts, apples, maple vinaigrette

Cobb

chopped romaine and arugula, grilled avocado, Pt. Reyes blue cheese, bacon, tomato, radish, egg

Baby Kale & Romaine Caesar

Parmesan cheese, wild white anchovies, housemade dressing, croutons

Warm Quinoa Bowl

savoy spinach, blistered tomato relish, mushrooms, seasonal vegetables, grilled avocado

Roasted Chicken

humanely-raised chicken, cabbage, radishes, snow peas, Marcona almonds, crispy wontons, peanut vinaigrette

ADD

Roasted Humanely-Raised Chicken
Columbia River Steelhead
Grass-Fed Angus Steak
Wild Pacific Shrimp

Burgers & Sandwiches

artisan bread, your choice of house slaw, fields greens salad or fries

Bistro Cheeseburger

grass-fed angus, Tillamook cheddar or Pt. Reyes blue cheese, artisan pickles, black pepper aioli
+ hardwood smoked bacon/ mushrooms/ avocado

Three Mushroom Veggie Burger

vegetarian mushroom patty, dressed arugula, fresh pesto aioli

Turkey Sandwich

house smoked, toasted whole wheat, havarti cheese, tomatoes, pesto aioli, arugula

Columbia River Steelhead Sandwich


grilled salmon, arugula, fresh baked roll, house-made pesto aioli

Pastrami Sandwich

grass-fed angus, house smoked pastrami, jack cheese, artisan pickles, grilled rye

French Dip

grass-fed angus roast beef, horseradish cream, house-made au jus, fresh baked roll

Kitchen Classics

“Brick Chicken”

humanely-raised chicken, mashed potatoes, za’atar croutons, herb jus

Chimichurri Chicken

humanely-raised chicken breast, wild mushroom farro, cipolline onion, savoy spinach

Columbia River Steelhead

mesquite grilled salmon, fresh lemon vinaigrette, chilled quinoa salad

BBQ Pork Ribs

St. Louis style, slow cooked, french fries, house slaw

Fresh Fish Tacos

mesquite grilled, handmade flour tortillas, chili aioli, blistered tomato relish, arugula

Steak & Bacon Tacos

three tacos, mesquite grille grass-fed angus, handmade corn tortillas, avocado cucumber salad

Filet Mignon

mesquite grilled grass-fed angus, mashed potatoes, sauteed savoy spinach

Marinated Skirt Steak

mesquite grilled grass-fed angus, maple bourbon glazed sweet potatoes, dressed arugula

Sides

Mac & Cheese

Tillamook 2-year aged white cheddar, crispy La Quercia prosciutto

Field Greens Salad

organic greens, tomato, red onion, sunflower seeds,
house dressing

French Fries / Sweet Potato Fries

Pan Roasted Cauliflower

garlic confit, lemon, fresh Parmesan

Mashed Potatoes

butter, chives

Reserve Your Table

Call: 650-917-9941or

Toggle