All Day Menu - Paul Martin's American Grill

Deviled Eggs	11
smoked paprika, applewood bacon
Salt & Pepper Shrimp	20.5
lightly fried, pesto aioli
Crispy Calamari	19.5
lightly breaded, chili aioli, house cocktail sauce
Duo of Dips	16
traditional hummus, spiced herb tzatziki, sliced cucumber, carrots, assorted olives, warm pita
Ahi Poke Lettuce Cups	18
sashimi grade ahi, avocado, cilantro, ginger chili sauce, butter lettuce
Seasonal Soup	10.5
Chef's seasonal creation
Seasonal House Salad	10.5
mixed greens, tomato, red onion, avocado, herbed croutons, lemon basil vinaigrette
Spinach & Artichoke Dip	17
flatbread crisps
The Wedge	12
crisp iceberg, cherry tomatoes, honey-glazed bacon, red onion, blue cheese dressing
Rustic Cheddar Biscuits	6
honey-thyme butter

Classic Burger*	20
Certified Angus Beef®, cheddar or blue cheese, black pepper aioli, Cajun fries
French Dip*	22
housemade jus, horseradish cream, Cajun fries
Columbia River Steelhead Sandwich*	19.5
grilled salmon, arugula, avocado, pickled onions, spicy remoulade, sweet potato fries
Spicy Chicken Sandwich	19.5
hand-breaded, smothered in signature spicy sauce, arugula, pickles, pickled onions, chili aioli, Cajun fries
Seafood Tacos*	21
mesquite-grilled steelhead salmon or lightly fried shrimp, flour tortillas, chili aioli, blistered tomatoes, cilantro lime slaw, refried beans
Quinoa Bowl	20
spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm
Steakhouse Cobb*	25
mesquite-grilled, field greens, avocado, candied bacon, Danish blue cheese, tomato, egg, blue cheese vinaigrette
Asian Chicken Noodle Salad	24
grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, cherry tomatoes, almonds, fresh herbs, peanut vinaigrette
Veggie Burger	19
black bean, corn, quinoa, chia, creamy chipotle apple slaw, sliced tomato, vegan chipotle aioli

"Brick" Chicken	35
pan-seared, herb marinaded chicken, mashed potatoes, croutons, savory jus
Chicken Parmesan	32
lightly breaded, mozzarella, grated parmesan, classic marinara, fettuccine
Braised Short Rib	38
mashed potatoes, horseradish cream, housemade beef jus
Steelhead Salmon En Cassolette	38
sustainable steelhead salmon, asparagus, roasted peppers, cherry tomatoes, finished with beurre blanc
Alaskan Halibut	42
beurre blanc, blistered tomatoes, asparagus
Cajun BBQ Shrimp	34
wild Mexican shrimp, creole butter sauce, warm baguette for dipping, garlic green beans
Seafood Pasta	33
lobster, wild Mexican shrimp, mushroom, spinach, fettuccini, lobster cream sauce
BBQ Pork Ribs	36
St. Louis style, slow cooked, french fries, cilantro lime slaw
Blackened Ribeye*	48
14 oz. Certified Angus Beef ®, Cajun spices, mashed potatoes
Filet Mignon*	49
center cut, mashed potatoes
Skirt Steak & Scampi	39
pesto marinated tender skirt steak, scampi style wild Mexican shrimp, sautéed spinach

All meals served with fries

Family Meals serve up to 4 guests. Available daily for takeout and curbside pick up.

BBQ Ribs Family Meal	55.95
Slow-Cooked BBQ Pork Ribs with Mashed Potatoes and Crispy Brussels Sprouts. Served with a family-sized Seasonal House Salad.
Burger Family Meal	49.95
Four Classic American Burgers featuring Certified Angus Beef, Tillamook cheddar, and black pepper aioli. Served with fries.
Grilled Chicken Family Meal	55.95
Mesquite-grilled chicken breast over spinach, mushrooms, quinoa, and pesto. Served with a family-sized Seasonal House Salad
Grilled Salmon Family Meal	55.95
Mesquite-grilled Steelhead Salmon served over quinoa, arugula, and roasted tomatoes with lemon basil vinaigrette. Served with a family-sized Seasonal House Salad.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Reserve Your Table