Events

5 Course Wine Dinner in Westlake Village

Posted Date: July 2, 2015

Paul-Martins-American-Grill-Wine-Dinner

Calling all Westlake Village residents! We’re hosting a 5 Course Wine Dinner with Coquelicot Wines on July 16, 2015 at 7 pm.

For $75 per person (excluding tax and gratuity), you will enjoy an evening signature dishes with expertly paired wines. Seating is limited, so be sure to reserve now!

To reserve your seat, call Paul Caswell at 805 750-6402.

Paul-Martins-American-Grill-Wine-Dinner-Westlake-Village

First course
Butcher Board
selection of local cheeses and artisan salumes

Paired with Estate Riesling

Second course
Seared Ahi Tuna
Cajun spiced, served with papaya salsa and ginger snow peas

Paired with Estate Sauvignon Blanc – Ladybug

Third course
Braised Short Rib
served with mashed potatoes, horseradish cream and beef jus

Paired with Estate Mon Amour

Fourth course
California Lamb Sirloin
served over mushroom farro, bloomsdale spinach and cipolline onions

Paired with Sixer

Fifth course
Devil’s Food Cake
three layers with rich ganache made from cordillera chocolate, garnished with amarena cherries, caramel and whipped cream

Paired with Terra D’Oro Zinfandel Port

Paul Martin's Desserts