Entrées
GRILL BENEDICT | 22 | |
thick cut Canadian bacon, poached eggs, fresh herb hollandaise, English muffin, breakfast potatoes and fresh fruit | ||
BRIOCHE FRENCH TOAST | 19 | |
grand marnier macerated strawberries, warm maple syrup, chantilly cream, fresh fruit | ||
CHILAQUILES | 21 | |
crispy corn tortillas tossed in guajillo sauce, sunny side up eggs, grilled chicken, cotija cheese, crema, avocado, radish | ||
PAUL'S OMELETTE | 22 | |
applewood smoked bacon, mushrooms, tomatoes, spinach, red onions, white cheddar cheese, breakfast potatoes, cheddar biscuit, and fresh fruit | ||
BUTTERMILK CHICKEN & WAFFLE | 23 | |
crisp and juicy fried chicken breast, Belgian waffle, powdered sugar, Tapatio maple syrup, with fresh fruit | ||
HANGOVER BURGER | 22 | |
Certified Angus Beef®, applewood smoked bacon, sunny side up egg, cheddar cheese, crispy potato cake, black pepper aioli, fries | ||
SEAFOOD OMELETE | 26 | |
cage-free eggs, white cheddar, sauteed spinach, topped with roasted tomateos, shrimp, lobster, house made bearnaise sauce,served with brunch potatoes and fresh fruit +$4 |
Drinks
MIMOSA | 10 | 15 |
fresh squeezed orange juice, Sparkling Wine. Available by the glass or bottomless | ||
Margarita | 10 | 35 |
Jose Cuervo Tradicional Silver Tequila, sweet and sour,fresh lime juice, salted rim. Available by the glass or pitcher | ||
Sangria | 10 | 32 |
New Amsterdam Vodka, cranberry juice, seasonal fruit, choice of red or white wine. Available by the glass or pitcher | ||
CHAMPAGNE LEMONADE | 10 | |
house infused Meyer lemon vodka, fresh basil, lemon juice, Prosecco | ||
BLOODY MARY | 12 | |
New Amsterdam Vodka, tomato juice, lemon, Tabasco, Worcestershire, garnished with olives, tomato, celery, Tajin rim | ||
FRESH JUICE | 4 | |
orange, cranberry, pineapple or grapefruit | ||
Tequila Sunrise | 10 | |
Jose Cuervo Tradicional Silver Tequila, orange juice, grenadine, cherry | ||
Michelada | 8 | |
Corona Extra, spicy bloody mary mix, lime, tajin rim | ||
Aperol Spritz | 10 | |
Aperol, Zonin Prosecco, club soda, orange |
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.