Uncategorized

Paul Martin’s American Bistro is serving up Mesquite Grilled Sustainable US Pacific Swordfish

Posted Date: December 7, 2009

MMMMmmmm. Come on in for Paul Martin’s American Bistro’s Mesquite Grilled Sustainable US Pacific Swordfish with blistered tomato relish, and sautéed green beans.

Or, try our St . Louis style slow cooked all-natural pork ribs served up with roasted corn salsa, white bean salad, and a great dipping sauce …..Yummy-O!