A Taste of Summer Two Course, $39*
SEASONAL HOUSE SALAD
mixed greens, tomato, avocado, red onion, lemon basil vinaigrette
FRIED CHICKEN PLATTER
juicy buttermilk fried chicken seasoned with our signature herbs de Provence
— SERVED WITH —
house-made hot honey for dipping, mesquite-grilled elote corn, and rustic potato salad
Seasonal Dessert
CHEF’S HOUSEMADE PEACH COBBLER
vanilla ice cream 10
Summer Sipping Upgrade
Add your choice of one featured Summer Cocktail to our Two-Course Summer Special for an additional $6 | À la Carte Cocktails $12 each
MELON MINT MARGARITA
Casamigos Tequila Blanco, fresh puréed watermelon, mint, lime, sea salt rim
BLACKBERRY BOURBON LEMONADE
Makers Mark, fresh squeezed lemonade, blackberries
