Holiday Specials

STARTER

Shrimp Cocktail 19
housemade zesty cocktail sauce

Grilled Artichoke 19
pesto aioli, grilled lemon

Lobster Bisque 16
fresh cream, butter, and sherry

ENTRÉES

Peppercorn Crusted NY Strip* 50
grilled asparagus, twice baked potato, green peppercorn sauce

Chilean Seabass 48
mmiso-glazed, asian-style vegetble melange, white rice

Bourbon Glazed Shrimp 34
farro, cranberries, roasted Brussels, spinach, sweet potato, cipollini onion

DESSERT

Butterscotch Bourbon Pudding 12

Holiday Cocktail

FEATURED COCKTAIL

Holiday Fizz 16
Hendrick’s Gin, Aperol, cranberry juice, lemon, Zonin Prosecco

PERFECTLY PAIRED WINES

Silver Oak Cabernet 30 gl / 115 btl
Alexander Valley, 2020

Rombauer Chadonnay 24 gl / 99 btl
Napa, 2021

Available for dine-in only for a limited time. Prices do not include tax or gratuity.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Reserve Your Table

Call: 512-953-8800or

Paul Martin's American Grill
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