ST. PATRICK’S DAY SPECIAL
available March 16th – 18th
The Grill Salad
organic field greens, tomato, red onion, avocado, cucumber, radish, sunflower seeds, house vinaigrette
Slow-Braised Corned Beef
slow-braised with onions and beer, served with baby carrots, cabbage, and red potatoes
*Available for dine-in only. Price does not include tax or gratuity.