ST. PATRICK’S DAY SPECIAL
available March 15th – 17th
Seasonal Salad
tomato, red onion, avocado, cauliflower couscous, herbed croutons, lemon basil vinaigrette
Slow-Braised Corned Beef
slow-braised with onions and beer, served with baby carrots, cabbage, and red potatoes
*Price does not include tax or gratuity.
