Uncategorized

Roseville Paul Martin’s American Bistro Features Rib Eye Steak this Weekend

Posted Date: October 30, 2009

Mesquite grilled prime Ribeye steak from Roseville Paul Martin’s American Bistro. The steak is topped with a sweet vermouth butter, mashed potatoes and sautéed long beans.

Don’t ask “What’s for Dinner?” Come to Paul Martin’s American Bistro!