Holiday Promotions

Valentine’s Celebration Menu

Posted Date: February 12, 2013

Paul Martin’s presents a Valentine celebration menu to tempt your palate.

Mesquite Grilled Filet Mignon with North Atlantic Cold Water Lobster Tail drawn butter, sautéed broccolini 48

North Atlantic Cold Water Lobster Tail drawn butter, sautéed  broccolini 38

Mesquite Grilled Swordfish tomato and olive salsa, ginger snap peas 30

Alaskan King Crab & Linguini grape tomatoes, bloomsdale spinach, garlic lemon butter 29

 

Every couple that dines with Paul Martin’s on Feb. 14 will receive a $25 VIP card* good toward any future visit.

*Must be redeemed in one visit. No cash value.